Machinery

Leading confectionery machinery supplier, specialist in secondhand and reconditioned confectionery machines.

2 x stainless steel biscuit mixers. Z blade. excellent condition

TC 1000 chocolate temperer. up to 1000 kgs/hr.

Gabler chewing gum forming plant including 1 x pre extruder, 1 x rope sizer, 1 x multi tier cooli...

2 stage bar wrapper for 100g and 200g bars, heat sealed aluminium, carton or paper from stack

Extruder with Chocotech cooling tunnel and guillotine

chocolate storage tanks with pumps, 4T and 6T, mild steel

Cut and wrap line for toffee or gum comprising:- batch roller, rope sizer Rose Theegarten U1/F1...

double Z blade mixer, stainless steel suitable for gum or stiff paste

toffee or gum cut and wrap line. U1 has parts for both double twist style and also top fold wrap...

12 m cooling tunnel x 820 mm wide. good general condition. Can be purchased with the Chocotech bo...

SIG GS80 biscuit wrapper, end fold, with penny stacker, vibratory infeed channels, SIG ZHF automa...

flexible and compact one shot moulding line with mould warmer, one shot depositor, "book moulding...