Machinery

Leading confectionery machinery supplier, specialist in secondhand and reconditioned confectionery machines.

up to 1,600kg/hour

plate temperer - up to 4000 kgs/hr.

VL06 aerator. laboratory size. from 5 to 25 kgs/hr. with hopper

Carle Montanari lentil moulding line with Sollich screw temperer, tank, pump, lentil former (with...

stainless steel bowl, used for making creams and jams

2 x open cookers. stainless steel vessel hot water jacket, ideal for caramel and fillings

hard candy metering and dissolving of sugar, glucose and water

stainless steel wafer batter mixer

60 litres stephan mixer/cutter. double jacket. stainless steel

3 x copper coating pans. good general condition internal dimensions of the pans: 93cm diameter x...