Machinery

Leading confectionery machinery supplier, specialist in secondhand and reconditioned confectionery machines.

820 mm wide kreuter enrober

Mixer. stainless steel. ideal to mix rework chocolate

2 stage bar wrapper for 100g and 200g bars, heat sealed aluminium, carton or paper from stack

SAPAL TD - two stage chocolate bar wrapping machine.

4 roll refiner; 1500 mm wide. good general condition.

UT 2000 screw temperer. Theoretical capacity 2000 kgs/hr, actual capacity around 1200 kgs/hr.

sollich decorator for 400 mm wide enrober. supplied with Wolf temperer.

Nougat Temper. up to 300 kgs/hr. Ideal to temper "praliné" or "truffle" paste.

400 mm wide OKA depositor, wirecut. Tools included

Nagema VT2 batch temperer. approx 300 kgs/hr. small price !!

2 x open cookers. stainless steel vessel hot water jacket, ideal for caramel and fillings

stainless steel bowl