Machinery

Leading confectionery machinery supplier, specialist in secondhand and reconditioned confectionery machines.

VL06 aerator. laboratory size. from 5 to 25 kgs/hr.

Rose Forgrove FWT cut and twist and also Rose Forgrove FWT cut and fold toffee wrapping machines ...

Tanis aerating machine. Ideal for cream

Loma (and other makes) metal detectors. Several detectors in stock

820 mm wide kreuter enrober

Mixer. stainless steel. ideal to mix rework chocolate

2 stage bar wrapper for 100g and 200g bars, heat sealed aluminium, carton or paper from stack

SAPAL TD - two stage chocolate bar wrapping machine.

4 roll refiner; 1500 mm wide. good general condition.

UT 2000 screw temperer. Theoretical capacity 2000 kgs/hr, actual capacity around 1200 kgs/hr.

sollich decorator for 400 mm wide enrober. supplied with Wolf temperer.

400 mm wide OKA depositor, wirecut. Tools included