Machinery

Leading confectionery machinery supplier, specialist in secondhand and reconditioned confectionery machines.

UT 2000 screw temperer. Theoretical capacity 2000 kgs/hr, actual capacity around 1200 kgs/hr.

Complete with rotary feeder, can be used for bunch or fold wrap. Current fromat: neapolitan 40 x...

Rasch RUE chocolate eggs wrapping machine. ideal for eggs up to 50 mm high. very good condition

sollich decorator for 400 mm wide enrober. supplied with Wolf temperer.

SIG GRA80 biscuit packaging machine, piles of biscuits with corrugated inner

can be single twist on the side or double twist wrapping machine for chocolates, with aligner feeder

Double twist wrapping machine for chocolate eggs or balls current format, wrapping a chocolate e...

1500 kgs/hr plate temperer.

Nougat Temper. up to 300 kgs/hr. Ideal to temper "praliné" or "truffle" paste.

400 mm wide OKA depositor, wirecut. Tools included

Nagema VT2 batch temperer. approx 300 kgs/hr. small price !!

1250mm wide rolls