Machinery

Leading confectionery machinery supplier, specialist in secondhand and reconditioned confectionery machines.

UT 2000 screw temperer. Theoretical capacity 2000 kgs/hr, actual capacity around 1200 kgs/hr.

complete enrobing line with Sollich M3 enrober (1300 mm wide), with external 1000 kgs/hr plate te...

sollich decorator for 400 mm wide enrober. supplied with Wolf temperer.

Nougat Temper. up to 300 kgs/hr. Ideal to temper "praliné" or "truffle" paste.

Chocolate enrobing machine with inbuilt screw temperer. 820 mm wide

UT 200 - 200 kgs/hr (max) temperer.

MSV 1000 and 1500 temperers. no control panel. good general condition

Plate temperer, 1,500kg per hour

Decrystillisation/detempering/deseeding tube for use with a chocolate temperer

mobile pump

Magnum M4, year 2003

fully stripped and reconditioned, 1500kg per hour plate temperer