Bindler Chocolate moulding line

Mould width: 1200mm

Can handle whole nuts

Current format of moulds: 14 tablets x 100g in each mould or 4 x 300g bars (no moulds included)

Running at a capacity of about 15 tonnes in an 8-hour shift

Also included:-

Rotzinger KA86S Buffer station for storing the bars in case of any problems with packaging or to give extra time in case the packaging machinery is not the same speed as the moulding line.